Eulogio Chipao Vallejos

Citrus, Figs

Starting at: $10.00


This single variety Bourbon from Eulogio Chipao Vallejos is balanced with notes of citrus, figs and brown sugar in the cup. This is an exceptionally unique single variety Bourbon coffee that we are thrilled to add to our reserve line-up. Certified Organic and Fair Trade Coffee.


PEL231 - Organic Peru Coffee


Citrus, Figs, Brown Sugar

Brightness / Body

Medium / Full

Roast Level



Incahuasi Valley


2200 meters




Eulogio Chipao Vallejos

An Exceptional Organic Peru Coffee

This exciting, limited release by Eulogio Chipao Vallejos comes to us from the Incahuasi Cooperative in in the Cusco region of Southern Peru. Amavida has brought in a handful of limited releases from Incahuasi this season, each with unique flavor profiles we are excited to share with you. This single variety Bourbon is balanced with notes of citrus, figs, brown sugar in the cup. 

CACVI (Cooperativa Agraria Cafetalera Valle de Incahuasi) was founded in 2005, and currently has 520 farmer member. The organization has 13 committees, each with its own centralized processing plant where coffee is pulped, fermented, washed and dried. Processed coffee is stored in a central warehouse in the city of Andahaylas, where sampling and physical analysis takes place before export. These limited releases from Incahuasi Valley are some of the highest altitude coffees Amavida has carried, and Eulogio Chipao Vallejos’ farm sits at 2200  meters above sea level. 

The Bottom Line

Eulogio Chipao Vallejos’ Bourbon limited release is an exceptional organic reserve series Peru that we are excited to add to our lineup. Bursting with notes of citrus, figs, and brown sugar this coffee is for those curious to try the uniqueness of a single variety, single farmer coffee. 

Thank you to our friends at SUCAFINA for helping us tell the story of Euologio Chipao Vallejos and source their exceptional coffee!

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