Lot#
MWD201 – Honduran Decaf Coffee
Flavor
Cocoa, malt, raisin
Brightness
Soft
Body
Round
Starting at: $14.50
This Honduran decaf coffee is soft and full-bodied with flavors of cocoa, malt, and raisin and is produced using the Mountain Water process. Certified Organic & Fair Trade.
MWD201 – Honduran Decaf Coffee
Cocoa, malt, raisin
Soft
Round
Marcala
1,200 – 1,600 meters
Cattura, Catuai, Paca
COMSA
Café Orgánico Marcala (COMSA) was founded with a vision of creating new and alternative development opportunities for small-scale coffee farmers in the region of Marcala, Honduras. The organization originally brought together 69 small-scale farmers of Lenca origin who were interested in selling their coffee collectively under the umbrella of a rural credit union.
Today, COMSA Cooperative specialty coffee is produced by over 1200 farming members. Their lead farmers continue to demonstrate effective, regenerative organic practices that are both improving productivity and protecting their plants from common diseases.
Thanks to our friends at Cooperative Coffees for helping us share the story of our friends at COMSA.
MWD201 – Honduran Decaf Coffee
Cocoa, malt, raisin
Soft
Round
Marcala
1,200 – 1,600 meters
Cattura, Catuai, Paca
COMSA
Café Orgánico Marcala (COMSA) was founded with a vision of creating new and alternative development opportunities for small-scale coffee farmers in the region of Marcala, Honduras. The organization originally brought together 69 small-scale farmers of Lenca origin who were interested in selling their coffee collectively under the umbrella of a rural credit union.
Today, COMSA Cooperative specialty coffee is produced by over 1200 farming members. Their lead farmers continue to demonstrate effective, regenerative organic practices that are both improving productivity and protecting their plants from common diseases.
Thanks to our friends at Cooperative Coffees for helping us share the story of our friends at COMSA.
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